Scallops Tarragon Cream Sauce at lindajwarreno blog

Scallops Tarragon Cream Sauce. Boil until reduced by half, about 2 minutes. 1 clove garlic, small, diced.

Pan Seared Scallops with Sauce (KetoFriendly) Simply So Healthy
from simplysohealthy.com

Melt 1 tablespoon butter in small skillet over medium heat. Scallops with tarragon cream sauce makes a wonderful appetizer, first course or even an entrée served over mashed potatoes. Boil until reduced by half, about 2 minutes.

Pan Seared Scallops with Sauce (KetoFriendly) Simply So Healthy

Scallops Tarragon Cream Sauce Boil until reduced by half, about 2 minutes. 1 1/4 pounds (about 20) large sea scallops. Add cream, 3 teaspoons tarragon, and. ¼ cups frozen peas (optional) freshly ground black pepper.